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Do you want to learn how to cook delicious Polish soups?
If so, you will love these authentic, mouth-watering Polish soup recipes.
From the famous kapuśniak sauerkraut soup to basic chicken soup and unique duck blood soup- we’ve covered it all!
We currently offer ebook and a paperback version of Polish Soups Cookbook. You can choose the one you prefer more in the checkout!
This beautifully curated collection of 34 traditional, Polish recipes will allow you to cook different Polish soups every day for a month! Whether you’re trying to stay connected with your roots, looking for special dishes to serve to your loved ones or are simply curious about Polish flavors, this cookbook caters for all.
Here are a few examples of the mouth-watering dishes included in the Polish Soups Cookbook—get inspired by those unique recipes and bring joy to the whole family!
The most famous Polish Pickle Soup is made from fermented cucumbers (ogórek kiszony). You will find the recipe for this famous dish in this cookbook, as well as some other variations: Cold Cucumber Soup and Creamy Cucumber Soup.
There are many Polish soups that are completely unique! Some of the are Czarnina (duck blood soup), Flaki (tripe soup) and Polish Fruit Soup.
In the summer, Poles love eating cold soups. You would be surprised how delicious and easy to make they are! Some of the recipes for the cold soups you will find in the cookbook are Chłodnik Litewski (cold beet soup) and Chłodnik Pomidorowy (cold tomato soup).
The Polish Soups Cookbook couldn’t miss some of the most iconic Polish soups! That include Żurek (sour rye soup), Rosół (chicken soup), and Barszcz Czerwony (red borscht).
Simple layout, clear font and easy-to-follow, step-by-step instructions make cooking a piece of cake, and an absolute pleasure.
The words of kitchen wisdom will teach you new tricks in your kitchen realm.
The recipes were tested and passed on in the family through generations – they are fail-proof and assessable to both beginner and advanced cooks.
Accessible recipes with few ingredients which can be found on Amazon or a grocery store.
The authors’ blog and a Facebook group on Polish cuisine are already followed by thousands of people, inspiring food lovers from all over the world.
This cookbook will give you a taste of traditional, regional cooking enjoyed over the centuries.
Playful, fun recipes will help you involve the little ones in cooking.
Mouth-watering photos provided with each recipe help you visualise the dish and inspire you to get into the kitchen.
Versatile recipes are designed to suit all budgets, tastes and cookery levels.
Karolina and Patryk share their love for food and their heritage with joy and enthusiasm that is infectious!
Karolina and Patryk Klesta were born and grew up in Poland. After visiting over 50 countries, they realised that the most beautiful place had always been at their fingertips. They decided to show their love for the Polish cuisine and traditions to the rest of the world. Their blog and the Facebook group Polish Foodies are already followed by thousands of people, and the group of their fans is growing every day.
Easy and fast purchase – if you buy ebook, it will reach you in an electronic form right after the purchase. The paperback version will arrive in about 2 weeks (if you are living in Europe, USA, Canada, or Australia).
Intuitive, straightforward and easy-to-follow instructions which are achievable for any home cook; all the dishes can be prepared with very little practice and patience.
Mouth-watering, color photos provided with every recipe, making the book not only practical to use but also visually appealing.
The cookbook is a part of the Polish Foodies cookbooks series, you may add it to your collection!