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I’ve been traveling the world for the past couple of years. Every time I am abroad, I miss Polish food. Traditional bread, pierogi, pickled veggies are food I love most about my homeland’s cuisine.
I started this blog from the love of Polish food. I am sharing with you the most authentic Polish recipes that I’ve taken from my grandmas, moms, and aunties.
If you want to read more about my travels, check out my travel blog. I also run a blog about traveling to Poland – Travel Poland.
Everyone knows pierogi, no matter how you prepare this dish. But not everyone knows, apart from Poles, that pierogi is actually the plural form of
The word roulade originates from the French word ‘rouler’ which means ‘to roll’. Roulade can be both sweet and savory. If it’s sweet, it usually
In many homes in Poland, cookies are a must for tea time and all sorts of gatherings. While shortbread, yeast dough, French pastry, and sponge
A classic on many Polish dinner tables, Jajka w Sosie Chrzanowym, or Polish Eggs in Horseradish Sauce, reflects traditional Polish cuisine’s hearty, rustic flavors. At
If you ask any Pole about their traditional meals, the first thing that they will talk about is rosol and schabowy served up with mashed
Polish nest donuts get their name because of the characteristic shape that the donuts have. They originate from Greater Poland (Wielkopolska) and they are typically
Stuffed cabbage rolls are probably the most iconic Polish dishes (together with pierogi). Easy to make, however, quite time-consuming, gołąbki are really delicious! In this post, I will give you
Gingerbread is really popular in many countries. Normally you will find that most gingerbread recipes have ginger, cloves, and cinnamon and are slightly sweetened. Piernik staropolski is a traditional cake
Poland experiences extremely cold winters and most Poles turn to food to warm themselves from inside out. One great example is the Polish winter tea. The preparation of the winter
In many homes in Poland, cookies are a must for tea time and all sorts of gatherings. While shortbread, yeast dough, French pastry, and sponge cakes are popular in every
Polish nest donuts get their name because of the characteristic shape that the donuts have. They originate from Greater Poland (Wielkopolska) and they are typically served in the Carnival. Piped
In Poland, you’ll find a whole variety of donuts with many yummy fillings like rosehip jam, custard, blackcurrant jam, and of course, chocolate. But for those who like a nice