Start Cooking Mouthwatering

Traditional POLISH Food

Every foodie loves the idea of trying new flavors and eating national dishes from different parts of the world. This cookbook offers an authentic glimpse behind the door of Polish kitchens.

190+ Recipes Included!

Explore new and exciting flavors of authentic Polish food. There are a few typical ingredients that make this cuisine so outstanding. Fermented sauerkraut (great for your gut!), smoked specialities like mackerel or bacon, mouth-watering herring, beetroot goods or pungy pickles.

In this illustrated cookbook, you’ll find recipes like:

→ Traditional Polish Pork Cutlets Schabowy → Polish Meatballs with Mushroom Gravy → Fail-Proof Polish Veal Stew → Zapiekanka (an absolute favourite street food of all the Cracovians!) → The Grandma’s pierogi ruskie …and many more!