How to make chrusciki Angel Wing cookie shape?

Chrusciki are traditional Polish cookies that are light and crispy. Made since Medieval times, these angel wing cookies were made for Tłusty Czwartek or Fat Thursday.

Roll out the dough to 1/5th-inch thickness

Cut the dough into 1 by 3 inches

Pull one end of the chrusty through the other.  It should look like this.

Get more Polish traditional food recipes at polishfoodies.com

Get more Polish traditional food recipes at polishfoodies.com