that he was the first Pope in the history of the Vatican who wasn’t Italian?
In Poland, people don’t really make kremówki themselves but they cook them at the stores. It’s mostly because making puff pastry from scratch is very difficult and time-consuming. If you really want to make it home without the arduous process of making the pastry, don’t worry. This recipe will take you through the process of making Polish cream papal cake with store-bought puff pastry dough.
Kremówka may be filled with custard or cream, however, the custard is more popular. Intriguingly enough, you will find that kremówka or Polish cream papal cake are just two names for this popular dessert. Other names for this recipe are:
Pope’s cake
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Polish cream cake
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Polish papal cake
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kremówka papieska
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kremówka
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Polish napoleon cake
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napoleonka
polishfoodies.com
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