The paperback versions of the “Polish Foodies Cookbook” usually arrive within 2 weeks.
If you don’t receive your cookbook in 14 working days, please contact me!
Here are some useful links and resources you can use in the meantime.
Recent Posts
Poppyseed Rolls Recipe – Drożdzówki Makowe Zwijane
If you are looking for a more “snackable” version of the classic Polish Makowiec, look no further. These Poppy Seed Rolls (Drożdżówki Makowe) use the
Poppyseed Twisted Cake Recipe – Makowiec Zwijany
If you love the flavor of a traditional Polish poppy seed roll but find the rolling and parchment-paper-wrapping technique a bit intimidating, this Poppy Seed
Authentic Polish Nut Roll Recipe – Rolada Orzechowa
If you have spent time in Poland during the Christmas season, you probably have come across the Polish nut roll. This pastry, while easy to
Polish Poppy Seed Roll Makowiec Recipe
A prominent feature at the Polish tables, the Polish poppy seed bread covered with sugar frosting or chocolate is really toothsome. Makowiec recipe is surprisingly
Soft Pierniki Recipe: The Secret to Authentic Polish Gingerbread
When someone talks about gingerbread cookies, people automatically think of Nuremberg in Germany where they bake loads of these cookies. Germany, however, isn’t the only
Polish Butter Cookies (Ciasteczka Maślane) | Authentic Babcia’s Recipe
Polish butter cookies are very popular during the Christmas season. In fact, you will definitely catch the scent of baking wafting out of households as