Authentiek Pools Pierogi Ruskie-recept

Wil je leren hoe je het authentieke Pierogi Ruskie-recept van mijn oma helemaal zelf kunt maken? Blijf kijken!

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Het begint allemaal met het maken van het deeg... meel, water, ei, olie en zout!

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Volgende De vulling...

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1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -15.284553880999999%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -6.641756003999999%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":1200,"duration":1600,"fill":"both"}] Kom meer te weten

Ga voor dit recept en meer naar PolishFoodies.com

Ontvang het recept NU!

Wil je leren hoe je het authentieke Pierogi Ruskie-recept van mijn oma helemaal zelf kunt maken? Blijf kijken!

Wil je leren hoe je mijn oma's authentiek kunt maken Pierogi Ruskie Recept uit het niets? Blijf kijken!

Het begint allemaal met het maken van het deeg... meel, water, ei, olie en zout!

Het begint allemaal met Het deeg maken... Meel, Water, Ei, Olie en Zout!

Leuk weetje... In de middeleeuwen was vlees alleen voor de rijken. Vandaar dat Pierogi werd geboren!

Leuk weetje... In de middeleeuwen was vlees alleen voor de rijk. Vandaar dat Pierogi werd geboren!

Volgende De vulling...

Volgende De vulling...

Kwark & Boter

Kwark & Boter

Zout en Peper Aardappelen en Uien

Zout en peper Aardappelen en Uien

Volgende De vulling...

Volgende De vulling...

Kwark & Boter

Kwark & Boter

Zout en Peper Aardappelen en Uien

Zout en peper Aardappelen en Uien

Ga voor dit recept en meer naar PolishFoodies.com

Ga voor dit recept en meer naar PolishFoodies.com