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Celebrate Mom With Love (And Polish Delicious Food) This Mother’s Day!

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Elderly woman in a blue apron smiles while mixing ingredients in a bowl at a kitchen table, surrounded by baking supplies to celebrate Mother's Day.
Senior woman baking pies in her home kitchen. Mixing ingredients.

Mother’s Day is a time to celebrate the amazing women who raised us. This year, why not shower Mom with love and delicious Polish cuisine? Whether it’s a breakfast in bed or a full-blown family feast, these Polish recipes are sure to warm her heart (and tummy).

Spoil Your Mom With A Delightful Breakfast

Polish Naleśniki (Crêpes)

These thin Polish pancakes are incredibly versatile and perfect for a sweet or savory breakfast. Fill them with your Mom’s favorite ingredients, like sweet cheese and blueberries, or savory options like sauteed mushrooms and onions.

Polish Scrambled Eggs

Polish scrambled eggs are light and fluffy, often featuring chopped chives and sometimes even smoked salmon for a touch of luxury. Serve them on toasted rye bread for a complete and satisfying breakfast.

Polish Breakfast Sandwich (Kanapka)

Round table topped with an array of open-faced sandwiches, a Polish food specialty, garnished with tomato, radish, cucumber, and creamy spread, surrounding a central bowl of dip.

A Polish classic, this open-faced breakfast sandwich features toasted bread layered with cheese, sliced meats, and veggies. It’s a hearty and delicious way to start the day.

Polish Tomato Salad

Two whole tomatoes next to a bowl of creamy tomato salad with chives, on a dark wooden surface, perfect for celebrating Mother's Day.

This simple salad with tomatoes, onions, and a touch of sour cream is a refreshing and healthy way to start the day.

For A Heartwarming Lunch, Consider These Options:

Fresh Cabbage Pierogi

A plate of dumplings topped with caramelized onions and garnished with microgreens, served on a floral tablecloth to celebrate Mother's Day.

These delightful dumplings, filled with savory cabbage, are a true Polish comfort food. They can be served with a simple drizzle of melted butter or fried onions for an extra flavor boost. Here’s my fresh cabbage pierogi recipe (follow the link).

Polish Potato Soup (Kartoflanka)

A bowl of creamy soup with diced ham, carrots, and potatoes, sprinkled with herbs, served with a red spoon on a dark surface to celebrate Mother's Day.

This creamy and comforting soup called kartoflanka is another Polish classic, perfect for a relaxed Mother’s Day lunch. For a richer option, consider adding kielbasa or smoked sausage.

Polish Dill Pickle Soup (Zupa Ogórkowa)

A traditional cucumber soup served in a ceramic bowl, garnished with dill, with chopped cucumbers and a knife on a wooden board in the foreground, perfect for celebrating Mother's Day.
Close-up of cucumber soup and freshly sliced ??gherkins

This tangy and flavorful soup is a perfect way to cleanse the palate before your main course! Here’s my Polish dill pickle soup recipe.

Polish Potato Pancakes (Placki Ziemniaczane)

A plate of delicious fried potato pancakes garnished with chopped chives, served with a side of sauce in a small bowl.

Crispy on the outside and fluffy on the inside, these Polish potato pancakes are a fun and delicious way to start the day. Serve them with sour cream and applesauce for a truly decadent treat.

If You’re Planning A Full Dinner Spread, Here Are Some Impressive Options

Polish Pork Cutlets (Schabowy)

A breaded and pan-fried pork cutlet called kotlet schabowy is a staple of Polish cuisine. Pair it with mashed potatoes, and a side of Mizeria (cucumber salad) for a well-rounded meal.

Polish Stuffed Cabbage Rolls (Gołąbki)

Two tamales in a bowl of broth on a brightly colored floral tablecloth, perfect for celebrating Mother's Day.

These savory Polish stuffed cabbage rolls are a labor of love, but they’re sure to impress Mom. Filled with ground meat, rice, and onions, they’re a hearty and flavorful dish.

Polish Ground Pork Cutlets (Kotlet Mielony)

Tender and flavorful Polish ground meat patties is a hearty and satisfying dinner option. Serve it with mashed potatoes or crusty bread for a complete meal.

Don’t Forget Dessert! End The Celebration On A Sweet Note With These Delectable Treats

Polish Cold Cheesecake (Sernik na Zimno)

Cold cheesecake with cherry jelly, tasty and fresh, vegetarian

This no-bake Polish cheesecake is a perfect option for a lighter dessert. It’s creamy, refreshing, and bursting with flavor.

Polish Fruit Cake

A vibrant and delicious cake bursting with fresh fruit, this is a delightful way to celebrate spring! The best part? You can use almost any fruit you have! Here’s my fool-proof recipe for Polish fruit cake.

Polish Cream Puff Cake (Kremówka) 

A Polish cream pie made of two layers of puff pastry, filled with whipped cream. Party dessert

These flaky pastries filled with light and airy vanilla cream are a true indulgence. The best part is that you can buy ready-to-use puff pastry, that will make making kremówka fast!

No matter what you choose to make, Mom is sure to appreciate the time and effort you put into making her a special Mother’s Day meal.

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