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I’ve been traveling the world for the past couple of years. Every time I am abroad, I miss Polish food. Traditional bread, pierogi, pickled veggies are food I love most about my homeland’s cuisine.
I started this blog from the love of Polish food. I am sharing with you the most authentic Polish recipes that I’ve taken from my grandmas, moms, and aunties.
If you want to read more about my travels, check out my travel blog. I also run a blog about traveling to Poland – Travel Poland.
Everyone knows pierogi, no matter how you prepare this dish. But not everyone knows, apart from Poles, that pierogi is actually the plural form of
The word roulade originates from the French word ‘rouler’ which means ‘to roll’. Roulade can be both sweet and savory. If it’s sweet, it usually
In many homes in Poland, cookies are a must for tea time and all sorts of gatherings. While shortbread, yeast dough, French pastry, and sponge
A classic on many Polish dinner tables, Jajka w Sosie Chrzanowym, or Polish Eggs in Horseradish Sauce, reflects traditional Polish cuisine’s hearty, rustic flavors. At
If you ask any Pole about their traditional meals, the first thing that they will talk about is rosol and schabowy served up with mashed
Polish nest donuts get their name because of the characteristic shape that the donuts have. They originate from Greater Poland (Wielkopolska) and they are typically
Sitting halfway between cream cheese and a fully-formed cheese, the traditional Polish farmer’s cheese is a versatile food item that can be used in many different dishes. Easy to make
The Polish Beef Stroganoff is made with juicy beef, earthy mushrooms, and surprising dill pickles. You might just love it more than the Russian Beef Stroganoff! What is Stroganoff? Beef
Babka drozdzowa z rodzynkami is a traditional Polish yeast-based cake filled with raisins that’s popular for Easter! Easy to make, this tall bundt cake tastes perfect when drizzled with glazed
In many homes in Poland, cookies are a must for tea time and all sorts of gatherings. While shortbread, yeast dough, French pastry, and sponge cakes are popular in every
Polish nest donuts get their name because of the characteristic shape that the donuts have. They originate from Greater Poland (Wielkopolska) and they are typically served in the Carnival. Piped
In Poland, you’ll find a whole variety of donuts with many yummy fillings like rosehip jam, custard, blackcurrant jam, and of course, chocolate. But for those who like a nice